September 28, 2023
Discover what you can eat on a carnivore diet, from different cuts of meat to nutrient-dense organ meats. Learn how to meet the macro and micronutrient needs of a carnivore diet, navigate social events, and meal prep for a successful week. Explore the potential health benefits and risks of the carnivore diet and take away practical tips and suggestions to make it work for you.


Have you ever heard of the carnivore diet? It’s a diet that consists entirely of animal products, including meat, fish, and dairy – and nothing else. While this may seem extreme to some, the carnivore diet has been gaining popularity in recent years for its potential health benefits. In this article, we’ll explore what you can eat on a carnivore diet and provide helpful tips and suggestions to make it work for you.

The Carnivore Diet: A Beginner’s Guide to What to Eat

The carnivore diet is based on the idea that humans evolved as carnivores, and that eating a diet high in animal products can improve our health. Advocates of the diet believe that by cutting out all plant-based foods, we can reduce inflammation, improve digestion, and even lose weight. While there is limited scientific evidence to support these claims, many people have reported success with the carnivore diet.

If you’re considering trying the carnivore diet, it’s important to understand what you can and can’t eat. Here’s a list of foods that are allowed on the carnivore diet:

10 Delicious Animal-Based Foods to Eat on a Carnivore Diet

1. Beef: Beef is a staple food on the carnivore diet. Different cuts of beef provide different amounts of fat and protein, so it’s important to choose the right cuts for your needs. For example, some cuts of beef are high in protein but low in fat, while others are high in fat but lower in protein. Some good options include ribeye steak, ground beef, and beef liver.

2. Pork: Pork is another great source of protein and fat on the carnivore diet. Like beef, different cuts of pork provide different amounts of fat and protein. Some good options include pork chops, bacon, and pork belly.

3. Poultry: Chicken and turkey are both allowed on the carnivore diet. Chicken is a good source of protein, while turkey is a good source of fat. You can eat any part of the chicken or turkey, as long as it’s not breaded or coated in any way.

4. Seafood: Seafood is a good source of protein and omega-3 fatty acids, which are important for maintaining heart health and brain function. Some good options include salmon, tuna, shrimp, and crab.

5. Organ meats: Organ meats provide a variety of essential nutrients, including iron, B vitamins, and vitamin A. While some people may find it difficult to eat organ meats, they are a valuable addition to the carnivore diet. Some good options include liver, kidney, and heart.

6. Eggs: Eggs are a great source of protein and healthy fats. You can cook them in a variety of ways, including scrambled, fried, or boiled.

7. Dairy: While dairy is not strictly necessary on the carnivore diet, some people choose to include it. Good options include cheese, butter, and heavy cream.

8. Bone broth: Bone broth is a nutrient-dense food that provides a variety of vitamins and minerals. It’s also a great source of collagen, which is important for skin health and joint function.

9. Tallow/Lard: Tallow and lard are both great options for cooking on the carnivore diet. They are both high in healthy fats and can be used in a variety of recipes.

10. Salt: While not technically a food, including salt in your diet is important on the carnivore diet. Since you’re not eating any carbohydrates, your body will excrete more salt, so it’s important to replenish it regularly.

Breaking Down the Macro and Micronutrient Needs of a Carnivore Diet

While the carnivore diet may seem limiting at first, it can actually provide all the nutrients your body needs. Animal products are a great source of protein, healthy fats, and micronutrients like vitamins and minerals. However, it’s important to pay attention to your macro and micronutrient needs on the carnivore diet.

Macronutrients are the nutrients your body needs in large amounts, including protein, fat, and carbohydrates. On the carnivore diet, you’ll be getting most of your macros from protein and fat. It’s important to eat enough of both to meet your energy needs and maintain muscle mass.

Micronutrients are the nutrients your body needs in smaller amounts, including vitamins and minerals. While animal products provide a variety of micronutrients, it’s important to choose a variety of foods to ensure you’re getting everything your body needs. Here are some examples of daily meal plans that meet the nutrient needs of a carnivore diet:

Meal 1: Ribeye steak, scrambled eggs cooked in tallow, and a small serving of cheese.

Meal 2: Pork chops, bacon, and a side of beef liver.

Meal 3: Salmon cooked in butter, crab legs dipped in melted tallow, and bone broth.

Navigating Social Events on a Carnivore Diet: What to Eat When Dining Out

Dining out on the carnivore diet can be tricky, but it’s not impossible. Here are a few tips to help you navigate social events on the carnivore diet:

1. Communication is key. Let your friends or family know about your dietary restrictions beforehand. They may be able to suggest carnivore-friendly restaurants or make special accommodations for you.

2. Stick to simple menu items. Grilled steak or chicken is a good option, as long as it’s not breaded or coated in any way. You can also order a side of bacon or eggs to round out your meal.

3. Don’t be afraid to ask for substitutions. If a menu item comes with a side of potatoes or vegetables, ask for extra meat instead.

The Health Benefits and Potential Risks of a Carnivore Diet

The carnivore diet has been touted as a cure-all for everything from autoimmune diseases to weight loss, but is it too good to be true? While there are certainly potential benefits to the carnivore diet, there are also some risks to consider.

Benefits of the carnivore diet may include:

– Weight loss

– Improved digestion

– Reduced inflammation

– Better mental clarity

– Increased energy

However, there are also some potential risks to consider:

– Nutrient deficiencies: Since the carnivore diet eliminates all plant-based foods, it may be difficult to get enough fiber and certain micronutrients.

– Long-term health effects: While there is limited research on the long-term effects of the carnivore diet, some experts are concerned that it could increase the risk of certain diseases, such as heart disease and cancer.

To ensure that you’re getting all the necessary nutrients on a carnivore diet, it’s important to consult a healthcare professional and take supplements if necessary. It’s also important to ensure that you’re getting a variety of animal products in your diet.

Meal Prep Ideas for a Successful Carnivore Diet Week

Meal prepping is a great way to ensure that you have healthy, carnivore-friendly meals ready to go throughout the week. Here are some easy meal prep ideas for a successful carnivore diet week:

1. Cook a large batch of ground beef or chicken to use in a variety of meals throughout the week.

2. Hard-boil a dozen eggs for a quick breakfast or snack.

3. Make a big batch of bone broth to sip on throughout the week.

4. Grill a variety of meats, such as steak, chicken, and pork chops, and store them in the fridge for easy meals.

5. Roast a variety of vegetables, such as broccoli and cauliflower, to use as a side dish or snack.


The carnivore diet may seem extreme, but it can be a great way to improve your health and try new, delicious foods. If you’re considering trying the carnivore diet, be sure to do your research and consult a healthcare professional before making any major dietary changes. And remember, balance and variety are key – even on a diet that consists entirely of animal products.

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